Making all the right choices

 IT'S ALL A MATTER OF TASTE.

Not sure if you noticed but we bold and boujee Bergen babes and bosses have faced some pretty wild choices this summer. Not the normal, adult-human kind either. No. Some choices have been so absurd they make us wonder if the heat index is actually frying our frontal lobe.

there’s the ...

“Do we go French chic” in linen in this swamp level humidity...or... throw on our palates best and risk blending in with the …regular people?” choice.

(and we know how that went!) 

Then there’s the ridiculous “do we gift a bottle of rosé at the BBQ or... casually drop a Birkin bag for the hostess because “it matches her table runner”?

[ why not do both? ]

and we can’t leave out the choice between  “do we hop on a private jet to Teterboro for a two-hour Hamptons weekend.” or... lean into our  backyard ‘staycation’ with the infinity pool and that guy, Marco who makes a Negroni we’d sell our Tesla for“ ?

But then comes the ultimate choice ...
(and really, the only one that matters)

Oceanos’ LOBSTER  or OCTOPUS

One is buttery, decadent, and so unapologetically showy.

The other? Charred, smoky, and seductively Mediterranean.

Both are head-turners. Both are statement- makers.
Both make our private plane dilemmas look like amateur hour.

No matter which you choose (tonight!) the LOBSTER  or  the OCTOPUS
you’ve already made the choice that matters ... the right choice.  OCEANOS

make it your choice, tonight »