Meet the Beast

It's the latest phenomenon from Japan that has whisky connoisseurs in a head spin, 

obsessed.

The sudden fascination with Japanese whisky may seem overnight to us here (if 

you’re lucky enough to get it in your State!)  but the reality is FUJI's been brewing with the 

likes of Chivas and Seagrams as far back as the 70's. The result is an insane aptitude for 

making grain whiskies.

The impressive part is the taste!

“When you enjoy our whisky, you are experiencing 

a 50 YEAR journey from the top of Mount Fuji into your glass” 

Jota Tanaka | Master Blender  - mt  FUJI  distillery

Comprised of bourbon- Canadian- and Scottish-style grain whiskies, this Single Grain is 

captivatingly floral with aromas of apple jam, orange, chocolate, and cinnamon. The first thing

 noticeable here is how simultaneously hefty and silky this is - almost cordial-like in texture, 

with sweet and fruity notes of corn syrup, banana and pear puree, and apple pie stuffing, 

and light cooked berries, the sort you find in pies. No "hints of" or "gentle notes" here. 

FUJI is definitely a Beast in flavor that does not shy from its sweeter profile.

One sip and you can understand why it’s called Japan's Bourbon.